Harmo Ships 500kg/h Chocolate Mass Production Line to Ivory Coast

Harmo completed the shipment of a 500kg/h Continuous/One Pass Chocolate Ball Mill Line to Ivory Coast on 6th July. The chocolate production line will be used for chocolate spread manufacturing, with a designed capacity of approximately 4,000kg of chocolate spread per shift.

The equipment was shipped from Shanghai Port to Abidjan Port and loaded in one 20GP container and one 40HQ container. After installation and commissioning, the line will support the customer's chocolate production operations and improve overall processing efficiency.

Continuous Chocolate Processing Equipment for Stable Production

The delivered chocolate ball mill line adopts a continuous/one pass processing design, which helps simplify the chocolate mass production process while maintaining stable product quality. The system is suitable for manufacturers requiring efficient processing, consistent fineness, and reliable long-term operation.

With a production capacity of 500kg per hour, the equipment is designed to meet the customer's requirements for large-scale chocolate spread production and provide sufficient output for daily manufacturing needs.

Expanding Chocolate Equipment Supply Worldwide

Since its establishment, Harmo has focused on the design, development, and manufacturing of chocolate machinery and equipment. The company has been engaged in chocolate equipment production and R&D since 2005, providing solutions for chocolate, confectionery, bakery, and related industries.

Over the years, Harmo's chocolate processing equipment has been supplied to customers in more than 100 countries and regions, including America, Europe, North Africa, and Asia. The company continues to work with food manufacturers worldwide by providing equipment solutions adapted to different production requirements.

Strong Manufacturing and Service Capabilities

Harmo operates two production bases and one R&D center, covering a total area of 60,000 square meters. The company has established complete systems for equipment processing, quality management, and after-sales service to support customers throughout the equipment lifecycle.

Its product portfolio includes chocolate mass production equipment, chocolate processing systems, cooling tunnels, and other confectionery machinery. Currently, Harmo's annual sales of chocolate mass equipment exceed 500 units, and the total annual production length of cooling tunnels reaches 5 kilometers.

Supporting Chocolate Manufacturers with Reliable Equipment Solutions

The shipment of the 500kg/h chocolate mass production line to Ivory Coast adds to Harmo's international project experience in chocolate processing equipment. By focusing on equipment performance, manufacturing quality, and customer requirements, Harmo continues to provide practical production solutions for chocolate and confectionery manufacturers around the world.